Beyond the Yalla Dog

Cookery class with Lisa Banchieri -

Amor di Vino -

Piazza Mercato Centrale

Florence

Lisa Triumphant!

Menu

Lisa’s Bruscette

Tomato/basil                                                 Melanzane/parmigiano,                             Zuccine/pecorino

Pasta Fresca – made more flexible with a glass of wine it can be stretched to perfection!

Ravioli with Eggplant and Ricotta

served with Butter, Sage and Parmigiano cheese

Arista – Pork loin with Pancetta and Grapes - served with Tuscan Potatoes – che gioa!!

and finally

Tiramisu with strawberries

Tisamisu!

and – we ate the lot!